New recipes

Pogacele with jumari

Pogacele with jumari

We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

The flour is mixed with lard, sour cream, a teaspoon of salt, egg yolk, yeast fermented in milk. Knead until it becomes an elastic dough, if necessary add a few tablespoons of milk, so that the dough does not come out too hard. Leave to rise until it doubles in volume.

The halves are given through a meat grinder or robot, they are crushed together with cumin and pepper to taste. After the dough has risen, take it and spread it and add a quantity of filling, ie jumari and spread it all over the surface. We run and let it sit for about 20 minutes, after which we do it a second time and a third, that is, three times. Also put a quantity of filling so that it reaches you 3 times.

After we are done with this we spread a thicker sheet again and cut with the glass or whatever we want, I cut with the glass, we put them in the tray. Let them sit for another 15 minutes until the oven heats up, then grease them with a beaten egg and sprinkle with cumin and salt. Put them in the oven for 20-25 minutes until golden brown. I like colds and I think they are better that way.

Video: Pogace bănățene - CUM se fac pogăcele cu jumări de porc pufoase? (June 2022).


  1. Zoloshura

    It was and with me.

  2. Emir

    The authoritative message :), is tempting...

  3. Tuvya

    The blog is very professional and easy to read. That's what I need. And many others.

  4. Akigul

    Megaprom - specializes in the production of: hardware, fasteners, ropes, wire, electrodes, mesh, calibrated rolled products, circle, hexagon, steel ropes, galvanized rope, hemp rope, tackle rope, reinforcing strands, slings, nails, lightning protection cable, welded mesh, netting netting, woven mesh, braided mesh, barbed wire, welding wire, knitting wire, welding electrodes, high-strength fasteners.

  5. Jerrah

    All the most forbidden is now in the public domain, only with us!

  6. Doughlas

    I'm sorry, but I think you are wrong. I'm sure. Let's discuss. Email me at PM, we will talk.

  7. Brakasa

    Absolutely agree with you. It seems to me an excellent idea. I agree with you.

Write a message